About Us
Podere Zollaio, a former farmhouse, originally began it's life as the family's holiday home, having originally been purchased in a derelict state in 1969.
Firstly work began on what was to become Casa Anita, but was then the house of Lisa's mother and then progressed onto the family house.
In 1995 the adjoining house to Lisa's was purchased, which became the apartments and in 1997 the property was formally opened as an agriturismo, producing organic extra virgin olive oil and wine.In more recent years the vineyard has been rented out to a specialist organic wine producer.
Below: Lisa's house and check in, before and after the restoration
Podere Zollaio, a former farmhouse, originally began it's life as the family's holiday home, having originally been purchased in a derelict state in 1969.
Firstly work began on what was to become Casa Anita, but was then the house of Lisa's mother and then progressed onto the family house.
In 1995 the adjoining house to Lisa's was purchased, which became the apartments and in 1997 the property was formally opened as an agriturismo, producing organic extra virgin olive oil and wine.In more recent years the vineyard has been rented out to a specialist organic wine producer.
Below: Lisa's house and check in, before and after the restoration
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Below: The apartments before and after their restoration and a view of how the interior appeared before work began
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